BAIN MARIE | HOT CABINET

BAIN MARIE | HOT CABINET 2017-03-09T18:08:12+00:00

Project Description

  • Thermostatically controlled temperature, adjustable from 30˚C to 110˚C.
  • Electric elements are fixed externally to allow easy cleaning of the tank.
  • Suitable to take 150mm height gastro-norm containers.
  • Outlet water tap also incorporated.
  • Pressed tank and paneling in 18/10 stainless steel.